Gluten free shortcake biscuits with a raspberry flavoured filling. Delicious gluten free shortcake biscuits with a raspberry flavoured fruit filling, for the whole family to enjoy.
Ingredients: Gluten Free Oat Flour, Raspberry Flavoured Filling (20%) [Fructose, Dextrose Monohydrate, Glucose Syrup, Glycerine, Raspberry Puree Concentrate, Palm Oil, Acidity Regulators (Citric Acid, Trisodium Citrate, Tricalcium Citrate), Gelling Agent (Pectin), Colour (Anthocyanin), Stabiliser (Sodium Polyphosphate), Flavouring, Emulsifier (Sorbitan Monostearate)], Vegetable Margarine [Palm Fat, Rapeseed Oil, Water, Salt], Potato Starch, Soya Flour, Tapioca Starch, Golden Syrup, Flavouring , Stabiliser (Xanthan Gum), Raising Agent (Sodium Bicarbonate)
