The lightly roasted organic snack is the healthy alternative to a bag of crisps. At only 20 calories it is packed with all the vitamins and minerals attributed to seaweed and it's status as a superfood. The gluten free snack is a great source of vitamin B12 for a vegetarian and vegan diet.
- Gluten free
- High in protein
- Compostable packaging
Ingredients: Organic Seaweed, Organic Sunflower Oil, Organic Sriracha Seasoning (Organic Tapioca Maltodextrin, Sea Salt, Organic Cane Sugar, Organic Garlic Powder, Organic Cayenne Pepper, Organic Tamari Powder [soybeans, maltodextrin, salt], Organic Onion Powder, Organic Vinegar Powder [organic maltodextrin, organic white distilled vinegar], Organic Spices, Organic Yeast Extract, Organic Celery Seed, Extractives of Paprika Capsicum extract).
Allergy advice: see ingredients in bold. Made in a factory where soybean, sesame and celery are used.
Nutritional information per 100g: Energy 2092kJ/500kcal, Fat 25g of which saturates 0g, Carbohydrates 25g of which sugars 0g, Fibre 25g, Protein 25g, Salt 2.5g.