Clearspring Traditional Japanese Agar Flakes 28g

£6.99

Clearspring Agar Flakes, known as "kanten" in Japanese, are a high quality vegetarian alternative to gelatine for making desserts, jellies and aspics. They are traditionally made from sea plants in Japan. They have a neutral flavour and are free from any bleaching chemical or softening agents.

  • Vegan

Ingredients: Agar sea vegetable (Gelidium and Gracilaria spp.)

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