Clive's Gluten Free Organic Aloo Gobi Pie is a blend of cauliflower florets, potatoes and vegetables in aromatic Indian spices, with fresh ginger and coconut cream. Ready to eat cold or reheat in the oven.
- Free from: gluten, dairy, egg, soya, yeast, celery, sesame, nuts
- No added sugar
Organically produced: gluten free flours (rice, potato, maize and buckwheat), water*, sustainably sourced palm oil, potato 11%, cauliflower 9%, carrot, tomato, peas, onion, cabbage, coconut cream 1.4%, herbs and spices, garlic, ginger 0.5%,sea salt*, MUSTARD
and love. *approved non-organic
Allergy advice: Contains mustard. Made in a bakery that handles nuts.
Nutritional Information Per 100g: Energy 864kJ/207kCal, Fat 12.5g of which saturates 6.2g, Carbohydrates 19.2g of which sugars 2.0g, Protein 3.0g, Salt 0.5g.