Sweet red peppers with vegan cheese stuffing in sunflower oil by Cooks & Co. Perfect for an antipasti platter.
Ingredients: Sunflower oil, sweet red peppers (37,2%) (water, vinegar, sugar, sea salt, antioxidant: ascorbic acid, firming agent: calcium chloride), vegan stuffing (21,9%) (water, coconut oil, starch, sea salt, acidity regulator: glucono-delta-lactone,flavourings, olive extract, vitamin b12, stabilizer: modified potato starch, garlic powder, basil)
Allergy advice: see ingredients in bold. May contain traces of nuts, celery, mustard & milk.
Nutritional Information Per 100g (drained): Energy 732kJ/176kcal, Fat 13g of which saturates 7g, Carbohydrates 13g of which sugars 8.9g, Fibre 2g, Protein 0.6g, Salt 0.65g