This luxuriously rich Fig, Apple and Port Chutney is the perfect partner for strong plant-based cheeses and pates. You can also spoon into tarts or open filo cases filled with vegan goat's cheese, and bake.
Ingredients: Figs (24%), Apple (20%), Muscovado Sugar, Sugar, Cider Vinegar, Port (9%) (Contains sulphites), Water, Rice Flour, Cinnamon Powder, Crushed Dried Chillies.
Allergy information: See products highlighted in bold.
Nutritional Information Per 100g: Energy 1023kj/241kcal, Fat 0.9g of which saturates 0.1g, Carbohydrate 55.1g of which sugars 51.1g, Fibre 4.1g, Protein 1.2g, Salt 0.1g.