Doctor Tempeh's Tempeh in Spicy Javanese Sauce 300g


The first in our range of REAL JAVANESE tempeh is 'Tempeh Curry', made to a traditional recipe locally known as gulai. The sauce is made from local market fresh spices; lemon grass, kafir lime leaves, coconut, coriander, red chillies, galangal root, and cooked with salam leaves for their unique flavor.

This is not an instant sauce, it is all hand made and cooked prior to canning to lock in the flavours with the chunks of tempeh. Enjoy it! It is the only one of its kind outside of the country unless you travel to Indonesia to find it yourself!An ideal meal served with rice.
  • Vegan
  • Free from dairy and gluten
  • No artificial colourings, preservatives or MSG
  • Simply heat and eat

Ingredients: Soya Beans (50%), Tempeh Cultures (rhizopus oligosporus), sauce: coconut milk, shallots, garlic, lemongrass, fresh red chillies, galangal, kemiri nuts, fresh turmeric, kafir lime leaves, salal leaves, caraway seeds, soybean oil, sea salt.

Allergy Information: Contains Soya.

Nutritional Information Per 100g: Energy 765Kj/182kcal, Fat 9.2g of which saturates 5.1g, Carbohydrates 6.4g, of which sugars 0.2g, Fibre 4.2g, Protein 12.6g, Salt 0.1g.


All of our products are vegan and cruelty free. We try and ensure all of our product information is correct and up to date however please do note that products and their ingredients and or allergen information are liable to change. You should always read the label before consuming or using the product. Alternative Stores are unable to accept liability for any incorrect information.

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