Vegan Honey Mustard has all the sweetness of honey, but is entirely vegan! Delicately balanced with mustard, vinegar, and pepper, it’s perfect for dressing up sandwiches and salads, or as a dipping sauce.
- High in Omega
- Free from Dairy, Egg, Gluten
- Suitable for Vegans
Ingredients: Vegenaise® (Non-GMO Expeller-Pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Non-GMO Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Vegan Honey Alternative (Brown Rice Syrup, Chicory Syrup, Maple Syrup, Natural Flavors), Filtered Water, Non-GMO Expeller-Pressed Canola Oil, White Wine Vinegar, Prepared Mustard (Vinegar, Mustard Seeds, Salt, Spices, Turmeric), Dijon Mustard (Vinegar, White Wine, Mustard Seed, Salt, Turmeric), Onion, Whole Mustard Seeds, Sea Salt, Xanthan Gum, Black Pepper, Herbs.
Contains: Soy, mustard
Nutritional information per 100g: Energy kJ 1670kJ/399kCal, Fat 33.40g of which saturates 2.50g, Carbohydrates 23.70g of which sugars 20.00g, Protein 1.60g, Sodium 0.930g, Salt 2.325g.