Plant-Based Tuna alternative flakes made from Soy, Pea and Chickpea. Ready to eat, try mixing with vegan mayonnaise for an easy sandwich filling or jacket potato topping or try adding to the top of a salad.
- Vegan
- Rich in Omega 3
- Gluten free
- Non GMO
Ingredients: Water, Plant Protein Blend (17% Soy Protein Concentrate, 1% Pea Protein Concentrate, 1% Chickpea Flour), Olive Oil, Natural Flavouring, Salt, Radish Powder, Microalgae Oil Schizochytrium Sp with DHA, Sugar, Onion, Acid (Ascorbic Acid).
Allergy advice: See ingredients in bold.
Nutritional Information per 100g: Energy: 871kj/208kcal, Fat 12g of which saturates 2.6g, Carbohydrates 8.9g of which sugar 6.5g, Fibre 18g, Protein 15g, Salt 0.53g, Omega 3 183mg, EPA 8mg, DHA 175mg.
