A classic mayonnaise made using only plant-based ingredients to help
improve our sustainability. Delicious with coleslaw, potato salad, baked potatoes, wraps and plant-based burgers. Or use as a dip for sweet potato fries
or dolloped on nachos. Eat well. Live well!
- Free from: gluten, dairy, lactose, egg, nuts, soya
- GMO free
- Suitable for coeliacs
Ingredients: Rapeseed oil, water, sriracha sauce (10%) (red chillies, white grape
vinegar, garlic powder, chilli powder, sugar, salt), cider vinegar,
faba bean protein, sugar, dijon mustard (water, mustard seeds, white vinegar, salt), lemon juice concentrate, salt, cornflour, stabiliser: xanthan gum
Allergy advice: See ingredients in bold.
Nutritional Information per 100g: Energy 2011kj/488kcal, Fat 50.1g, of which saturates 4.5g, Carbohydrates 5.7g, of which sugars 3.3g, Fibre 1.2g, Protein 2.9g, Salt 1.3g.