Gluten Free, tasty stuffing great for roast dinners. Lovely as a topping for a vegan roast or vegetable bakes and gratins. It even makes a nice, herby crumb coating.
Try as a stuffing loaf by filling a big, greased baking dish with the prepared stuffing. Just slice into portions and serve.
- Vegan
- Gluten free
- Free from artificial colourings, flavourings and preservatives
Ingredients: Breadcrumbs (rice flour, gram flour, maize starch, salt, dextrose), onion pieces (11%), sage(2.5%), salt, parsley
Allergy Advice: See ingredients in bold. Milk, eggs and soya are handled in the bakery.
Nutritional information Per 100g: Energy 1016kJ/243kcal, Fat 13g of which saturates 1.2g, Carbohydrates 25g of which sugars 2.3g, Protein 5g, Salt 1.4g.