From Italy with love, our dark hazelnut chocolate gianduja bar originates from the Piedmont region, at the foot of the alps. But this bar of rich, organic dark chocolate with hazelnuts should take you and your senses to the peak of the mountains! We roast our organic hazelnuts carefully, before grinding them into a rich, nutty paste. We then pour in our silky cacao until we're totally satisfied with the creamy result, and it's all vegan!
- Refined sugar free
- Handmade in Bristol
Ingredients: cocoa paste*, hazelnuts*, coconut sugar*(low gi), cocoa butter*, lucuma*, vanilla powder* *organically grown.
Allergy advice: for allergens, see ingredients in bold. made in an environment containing nuts and gluten.
Nutritional information per 100g: Energy 2439kj/583kcal, Fat 43g of which saturates 18g, Carbohydrates 40g of which sugars 18g, Protein 10g, Salt 0.03g.