The Alternative Food Vegge Plant-Based Egg 335g


The Alternative Food’s vEGGe is a 100% plant-based egg replacer. Made from vegetable proteins, it tastes and behaves like standard eggs, making it perfect for a wide variety of dishes.

Free from allergens, and based on pea proteins, it’s a wonderfully versatile product that all can enjoy!

You can use it to prepare any egg-based dishes, from scrambles and omelettes to pancakes, biscuits, and bread – so get vEGGe-sperimenting!

  • Vegan
  • 1 bottle = 7 eggs
  • Non-GMO
  • Free from dairy, gluten, allergens, cholesterol

Ingredients: Water, Sunflower Oil, Chickpea Flour, Corn Starch, Stabiliser: Carrageenan, Pea Proteins, Vegetable Extracts (Carrot, Onion, Turmeric), Natural Aromas, Vegetable Fibres, Salt, Sunflower Lecithin.

Allergy advice: free from all 14 declarable allergens.

Nutritional Information per 100g
Energy 144kcal / 602kJ
Fat 11.13g
of which saturates 1.53g
Carbohydrate 4.48g
of which sugars 0.87g
Fibre 3.26g
Protein 6.04g
Salt 0.28g

All of our products are vegan and cruelty free. We try and ensure all of our product information is correct and up to date however please do note that products and their ingredients and or allergen information are liable to change. You should always read the label before consuming or using the product. Alternative Stores are unable to accept liability for any incorrect information.