The Vegan Diet Recipe Book by Tony Bishop-Weston & Yvonne Bishop


The vegan diet recipe book - made in association with The Vegan Society. 

From Crispy Stuffed Peppadew Peppers and Egg-Free Omelette to

Mushroom Stew followed by Chocolate Chip and Walnut Ice Cream, eating vegan food is a healthy and tasty option for all the family. Without the use of meat, fish or dairy products, it is naturally low in saturated fat, packed full of flavour and bursting with essential nutrients.

Over 90 mouthwatering recipes for all occasions, from elegant dinners to quick lunches. Creative ideas for emergency snacks and meals when you are in a hurry. Essential and clear nutritional information - see how easy it is to achieve a balanced and delicious vegan diet.


All of our products are vegan and cruelty free. We try and ensure all of our product information is correct and up to date however please do note that products and their ingredients and or allergen information are liable to change. You should always read the label before consuming or using the product. Alternative Stores are unable to accept liability for any incorrect information.