Lentil and pea cakes with beetroot and balsamic flavour seasoning by Kallo. Just delicious topped with broad beans and sprinkled with sunflower seeds, lemon juice and a zing of chilli.
- Vegan
- Free from dairy, wheat & gluten
- High source of plant protein
- High source of fibre
- Only 40 calories per cake
Ingredients: Lentil flour 76.2%, rapeseed oil, beetroot balsamic seasoning 7.2% (sugar, salt, onion 16%, potato maltodextrin, beetroot red 8%, garlic 5%, vegetable oil (coconut, rapeseed), shallot), green peas 5.7%,
Allergy Advice: May contain milk, soya & sesame seeds.
Nutritional Information per 100g: Energy: 1762kj/424kcal, Fat 12g of which saturates 1.1g, Carbohydrates 51g of which sugars 3.6g, Protein 25g, Salt 1.1g.