This egg is one of (if not the) biggest vegan Easter eggs on the market - no oversized packaging fluff, to deceive you of the eggs size, just pure indulgence and Selection Box Chocs inside the egg!
Plastic Free, Gluten-free, Plant-Based, Sustainable and Fair Indulgence.
The egg and protective packaging is 100% home recyclable ♻️
Ingredients: sugar, cocoa* butter, cocoa* mass, cocoa* powder, rice syrup powder, chickpea protein concentrate, syrup (glucose, glucose-fructose, saccharose), glycerine, coconut (oil, desiccated), water, invert sugar syrup, pea protein, almonds, sorbitol, juices: rehydrated cherry, carrot and lemon, hazelnuts, oil (palm**, rapeseed), gluten-free oat flour, almond butter, shea butter, salt, emulsifiers ((lecithin: sunflower, soy), mono- and di-glycerides of fatty acids), caramelised sugar syrup, candied cherries, bicarbonate of soda, calcium (tri-calcium phosphate, carbonate), lyophilized coffee, maltodextrin, soy protein (sulphites), tapioca flour, natural flavourings (vanilla, chamomile, honeycomb, lavender, orange), potassium (sorbate, iodide), acidity regulator (citric acid), non-hydrogenated vegetable shortening, colours (spirulina concentrate, black carrot, caramel, blue), flavourings, raising agent (ammonium carbonate), stabilisers (locust bean gum, guar gum, gellan gum), thickener (pectin, xantham gum)
Allergy advice: See ingredients in bold. Contains tree nuts, soy, sulphites and oats (gluten-free) May contain traces of milk, peanuts, sesame, mustard, egg, celery - We do not handle any of these on site.
Nutritional Information per 100g: Energy 2302kJ / 550kcal, fat 35g, of which saturates 22g, of which monounsaturates 0g, of which polyunsaturates 0g, carbohydrates 49g, of which sugars 42g, fibre 0g, protein 6.2g, sodium 0.028g, salt 0.07g.
