Alternative to white chocolate hollow egg with crunchy biscuit rice ball pieces (6%) and a bar of white cocoa covered biscuit rice balls (6%).
- Vegan society approved
- Made with recycled plastic packaging
- Made by a small, family-owned, UK business
- Moo Free's factories send zero waste to landfill
- Free from dairy, lactose, gluten, soya, palm oil
Ingredients: Egg - Sugar, Rice Flour, Cocoa Butter*, Shea Oil, Natural Flavouring, Emulsifier: Sunflower Lecithin, Fat Reduced Cocoa Powder, Salt.
Bar - Sugar, Rice Flour, Cocoa Butter*, Shea Oil, Natural Flavouring, Emulsifier: Sunflower Lecithin, Fat Reduced Cocoa Powder, Salt. * Rainforest Alliance Certified
Nutritional Information (typical amount per 100g): Energy 2352kj/563kj, Fat 34.7g of which saturates 20.8g, Carbohydrates 60.6g of which sugars 40.1g, Protein 2.1g, Salt 0.05g.
