Organic, plain soy tempeh by Better Nature is the original star of the show! It's super versatile and can be used in numerous dishes like curries, stir-fries, ramen and buffalo 'wings'. This tempeh has a firm, meaty texture, and that slightly nutty flavour we know and love.
Tempeh is a plant-based fermented food originating from Indonesia that is not only delicious, but also high in protein and fibre. It has a nice bite to it and is packed with fibre, micronutrients and is awesome for the gut. It's also super easy to cook and can be used in any curry, stir fry, sandwich etc. Are you tempeh-ted to give it a go?
- Vegan
- High in protein and fibre
- Low in saturated fat
- Organic
- Certified plastic neutral product
- Contains 2 portions
Ingredients: soya beans* , water, cider vinegar*, tempeh culture *denotes organic ingredients
Allergy Advice: For allergens see ingredients in bold. Also may contain sesame seeds and mustard.
Nutritional Information (Typical values per 100g as sold): Energy 687kJ / 164kcal, Fat 5.4g, of which saturates 0.87g, Carbohydrate 7.2g, of which sugars 0.1g, Fibre 6.6g, Protein 18g, Salt 0.01g.