From humble chick pea to crunchy crispy chip, with the fresh flavours of tomato and basil. Perfect on their own or even better shared!
- 30% less fat than fried potato chips
- Gluten free
Ingredients: Chickpea Flour, Potato Starch, Rice Flour, Vegetable Oil (Rapeseed), Tomato & Basil Flavour [Rice Flour, Sugar, Dextrose, Sugar, Tomato Powder, Yeast Extract Powder, Onion Powder, Salt, Herbs (Basil, Parsley), Garlic Powder, Citric Acid, Natural Flavouring, Cayenne Pepper, Colour (Paprika Extract)], Maize Flour, Potassium Chloride, Salt.
Allergy advice: see ingredients in bold.
Nutritional Information per 100g: Energy 1945kJ/463kcal, Fat 15.7g of which saturates 1.3g, Carbohydrates 68.8g of which sugars 2.5g, Fibre 3.7g, Protein 9.7g, Salt 1.02g.