Boasting a strong, extra mature flavour, this umami bomb also gives you hints of salty, sweet, sour, and bitter. A full flavour profile on this delicious vegan cheese will leave you wondering, ‘Is there any dairy?’
(There isn’t.)
- Handmade in London
- Free from dairy
- Vegan
- In a recyclable carton with compostable pouch
Ingredients: Cashew nuts, filtered water, coconut oil, nutritional yeast, miso (soya), mustard, sea salt, acai, live cultures.
Allergy Advice: see ingredients in bold.
Nutritional Information Per 100g: Energy 881.9kj/213.2kcal, Fat 18.8g of which saturates 8.8g, Carbohydrate 17g of which sugars 0.4g, Protein 5.9g, Salt 1.5g.
