This delicious iChoc variant combines the best chocolate with the popular pastry cinnamon roll. High-quality Ceylon cinnamon meets precious fine flavour cocoa. Pieces of wafer and crunchy nib sugar make this chocolate a very special flavour experience.
100% organic and vegan ingredients, with 100 % traceable Fairtrade cocoa from the Dominican Republic. Wrapped in eco-friendly, plastic-free packaging.
- Vegan
- Organic
- No plastic
- Fairtrade
Ingredients: beet sugar*, cocoa butter*17%, cocoa mass*14%, HAZELNUT paste*,
buckwheat flour*, tiger nut flour*, pieces of wafer*3% (WHEAT flour*, emulsifier: sunflower lecithins*, sunflower oil*, sea salt), ALMOND oil*, cinnamon*(Ceylon) 2,5%, sea salt*, bourbon vanilla extract*
Allergy advice: Contains Gluten, Nuts and nut products *= ingredients from organic farming
Allergy advice: see ingredients in bold. May contain tree nuts, milk and gluten.
Nutritional information per 100g: Energy 2271kJ/542kcal, Fat 32g of which saturates 17g, Carbohydrate 57g of which sugars 41g, Protein 3.8g, Salt 0.19g.
