Lazy Day Foods classic vegan shortbread, made using Scottish Gluten Free
Oat Flour to give our shortbread that smooth “creamy” taste. 2 x 125g
packs of mini shortbreads presented in a lovely gold keep-sake tin, the
perfect gift this Christmas!
Ingredients - Cornflour, Gluten Free Oat
Flour, Sugar, Palm Oil, Rapeseed Oil, Water, Dextrose, Salt,
Flavourings, Emulsifier (Mono- and Diglycerides of Fatty Acids), Colours
(Carotenes, Annatto Bixin, Curcumin).
Allergy advice: see ingredients in bold.
Nutritional Information Per 100g: Energy 2128kj/509kcal, Fat 26.1g of which saturates 8.2g, Carbohydrate 64.5g of which sugars 23.5g, Fibre 2g, Protein 2.9g, Salt 0.41g.