MozzaRisella MascaRice is a delicious vegan mascarpone cheese alternative made from BioSuRice, an innovative creation using 100% whole Italian rice germinated with Dolomitian spring water.
Creamy, fresh and naturally sweet, this vegan mascarpone substitute is free from GMOs, lactose, gluten, soya and cholesterol. It is made using premium selected organic produce in a dedicated allergen-free plant-based factory in the Veneto region.
The delicate taste and creamy texture of MozzaRisella MascaRice makes it a special product that is appreciated by younger people too. Try it in your favourite vegan Tiramisù recipe, as part of a vegan cheesecake, or you can simply eat it straight from the pack as a dessert on its own!
- Vegan
- Organic
- Free from dairy, lactose, soy, gluten, hazelnuts
