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Organic to the Root

Organic to the Root Red Split Lentils

£2.99
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Organic to the Root - Organic Red Split Lentils soften on cooking and form a thick, soft purée. They are used in Indian cookery and are the basis of the popular spicy vegetarian dish, dhal. Red lentils add a delicious flavour as well as a smooth texture to soups and stews. Wash in cold water then boil in unsalted water for 20 to 30 minutes or until tender.

Vegetarian, Vegan, Dairy Free, Egg Free, Lactose Free, Gluten Free, Organic

Packed in biodegradable/compostable packaging including the sellotape, film and label. Bags are made from cellulose (made from wood pulp).

Disclaimer

All of our products are vegan and cruelty free. We try and ensure all of our product information is correct and up to date however please do note that products and their ingredients and or allergen information are liable to change. You should always read the label before consuming or using the product. Alternative Stores are unable to accept liability for any incorrect information.

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C
Catherine
Review

Fantastic split lentils. They cook very easily and quickly. I use them in soups andvstews. Thank you Alternative stores for supplying outstanding products

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C
Catherine
Review

Fantastic split lentils. They cook very easily and quickly. I use them in soups andvstews. Thank you Alternative stores for supplying outstanding products

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