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One of the earliest cultivated legumes, chickpeas have been part of the eastern diet for over 7,500 years. Enjoy Amisa chickpea crispbreads with your favourite savoury or sweet topping - for breakfast, lunch or as a snack.
Ingredients: White Rice Flour*, Chickpea Flour (15%), Yellow Pea Flour*, Sea Salt.
*=Certified Organic Ingredients
Allergy Advice: See ingredients in bold.
Nutritional Information Per 100g: Energy 1437kJ/344kcal, Fat 1.5g of which saturates 0.3g, Carbohydrate 67g of which sugars 1.72g, Fibre 7.2g, Protein 11.6g, Salt 0.5g.
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