Sourdough pizza base topped with a family recipe tomato sauce, red onion, sweetcorn, bell peppers, green chilli peppers and plant-based cheese alternative.
- 30% less fat than comparable frozen pizzas
- Dairy free
Ingredients: Pizza Base (WHEAT Flour, Water, Tomato Paste, Olive Pomace Oil, Flour Treatment Agent: Ascorbic Acid, Acidity Regulator: Citric Acid), 14% Marinated Vegetables (60% Bell Pepper, 30% Red Onion, Rapeseed Oil, Seasoning Mix (Spices, Salt)), Melty Vegan Cheeze (Water, Coconut Oil, Modified Potato Starch, Potato Starch, White beans, Salt, Apple Vinegar, Natural Aroma, Tapioca Starch, Yeast Extract, Apple Cider Vinegar, Natural Colour, Thickener: Xanthan Gum, Yeast, Garlic Powder), 7% Tomato Sauce (Tomato Passata, Sugar, Herbs, Yeast Extract, Spices, Salt), 3% Sweet Corn (99% Sweet Corn ,Water, Salt), 2% Green Chilli Pepper, Herbs.
Allergen advice: see ingredients in bold.
Nutritional information per 100g: Energy 884kj/210kcal, Fat 6g of which saturates 3g, Carbohydrate 33g of which sugars 2.3g, Fibre 1.6g, Protein 5.2g, Salt 0.81g.