Enjoy the juicy goodness of chicken strips with the veggie version! Any dish's flavour will be amplified if you use these in the mix.
Fry the strips in a little bit of oil for around 6 to 8 minutes and they can be used to stuff your burritos, top your salads or pile up your pizza. Add a little sweet chilli to the mix and fry a little longer for a delish “sweet chilli chicken” option.
- Vegan
- Free From: GMO, Meat, Dairy, Lactose, Egg
- Great source of protein
- Easy To Use
Ingredients: Hydrated textured vegetable protein (soya), wheat protein, vegetable oil, vegetable protein isolate, starch, flavourings, wheat flour, spices, sea salt, cellulose extract, garlic.
Allergy advice: See ingredients in bold.
Nutritional Information per 100g: Energy 996kj/238kcal, Fat 13g of which saturates 1.7g, Carbohydrate 10g of which sugars 0.7g, Fibre 5.6g, Protein 20.4g, Salt 1.93g.