Not your average che*se! Garlic + Herb creamy and savoury cultured cashew cheese with mixed herbs. Delicious sliced thickly onto fresh, crusty bread (glass of wine optional!).
These cultured cashew blocks are uniquely versatile & can be used in a variety of ways:
Cheeseboard: Serve cold straight from the fridge for a firm texture
Grated: Freeze for a few hours and grate from frozen
Meals: Melt into pasta or mashed potato to add a cheesy flavour
Spread: Enjoy it at room temperature for a soft texture
- Handmade in Somerset
- Free from dairy & gluten
- Great taste award winner 2021
- Vegan
- Suitable for home freezing
- Curbside recyclable packaging
Ingredients: Cashew Nuts (62%), Unflavoured Coconut Oil, Water, Natural Culture, Onion Powder, Garlic Powder (1.4%), Salt, Nutritional Yeast, Acidity Regulator (Citric Acid), Mixed Dried Herbs.
Allergy Advice: see ingredients in bold.
Nutritional Information Per 100g: Energy 2163kJ/524kcal, Fat 50g of which saturates 28g, Carbohydrate 11g of which sugars 2.6g, Protein 9g, Salt 0.69g.
