VBites Bacon Style Rashers 115g

£2.89
Email me when available

Vbites Meat-Free Rashers are made with healthy, vegan and environmentally-friendly plant-based meat which means we can continue to enjoy bacon as part of a vegan-friendly fry-up or sandwich for breakfast in a modern and progressive way.

  • Vegan
  • New improved recipe
  • Palm oil free
  • Free from dairy
  • GMO free
  • No artificial colours

Ingredients: Water, Wheat Gluten, Soya Protein, Coconut Oil, Salt, Potato Starch, Dried Yeast, Rapeseed Oil, Natural Flavourings, Thickener: Carrageenan, Preservative: Potassium Sorbate, Onion Powder, Sugar, Colour: Iron Oxide.

Allergy Advice: See ingredients in bold.

Nutritional Information Typical values per 100g; Energy 794kJ/189Kcal, Fat 7.7g of which saturates 4.9g, Carbohydrate 5g of which sugars 0.5g, Fibre 0.4g, Protein 24.8g, Salt 1.6g.

Disclaimer

All of our products are vegan and cruelty free. We try and ensure all of our product information is correct and up to date however please do note that products and their ingredients and or allergen information are liable to change. You should always read the label before consuming or using the product. Alternative Stores are unable to accept liability for any incorrect information.

Customer Reviews

Based on 9 reviews Write a review

Customer Reviews

Based on 20 reviews
70%
(14)
30%
(6)
0%
(0)
0%
(0)
0%
(0)
F
Fiona Stubley

Love this great taste. Easy to cook.

J
Jane Mckears
Delicious

Lovely bacon. Rate to find vegan bacon that isn’t smoked, so this is my favourite

T
Tony
Review

This stuff is awesome, cook it long enough and it's a great crunchy side, or excellent bacon butty, wrapped around a sausage great with a roast! 500g pack is excellent value for money.

NULL

T
Tony
Review

This stuff is awesome, cook it long enough and it's a great crunchy side, or excellent bacon butty, wrapped around a sausage great with a roast! 500g pack is excellent value for money.

NULL

C
Charlotte
Review

Delicious! Lovely smokey flavour, just be careful to only cook it briefly or it goes tough.

NULL