VBites Plant Based Hoisin Duk Deli Chunks 150g

£3.79

Serve in pancakes with spring onion and cucumber for a veggie-friendly Chinese or add to stir-fries and wraps. This tasty meat-free duck alternative, glazed in traditional hoisin sauce, is so versatile it even makes a great pizza topping. We often serve these up in wraps with lettuce and stir-fried vegetables at our restaurants and they’re a huge hit. A moreish umami taste that hits all the right sweet and salty flavours.

Vegetarian and vegan
Meat & dairy free
GMO free
No artificial colours

Ingredients: Chickpeas, Onions, Wheat Flour (Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat Gluten, Rapeseed Oil, Salt, Sugar, Spices, Herbs, Garlic Powder, Preservative: Potassium Sorbate.

Allergy advice: See ingredients in bold.

Nutritional Information Typical values per 100g: Energy 1045kJ/243Kcal, Fat 9g of which saturates 0.9g, Carbohydrate 26.6g of which sugars 3.4g, Fibre 4.5g, Protein 13.1g, Salt 1.4g.

Disclaimer

All of our products are vegan and cruelty free. We try and ensure all of our product information is correct and up to date however please do note that products and their ingredients and or allergen information are liable to change. You should always read the label before consuming or using the product. Alternative Stores are unable to accept liability for any incorrect information.

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VBites Plant Based Hoisin Duk Deli Chunks 150g

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