A modern take on classic Spanish cuisine. Based on a traditional Spanish recipe using authentic pimento spices, this chorizo has a smokey flavour with a gentle heat to it too. A very versatile food which can be used in a wide variety of recipes. Try it in authentic Spanish recipes such as paella, on top of a pizza with some VBites Cheezly, or in Mexican recipes like burritos.
- Vegan
- New improved recipe
- Palm oil
- Meat & dairy free
- GMO free
- No artificial colours
Cooking Instructions from Chilled: All cooking appliances vary, these are guidelines only.
Oven - Preheat oven to 200°C, gas mark 6. Place the orizo cubes onto a pre-heated baking tray and cook in the centre of the oven for 8-10 minutes.
Pan Fry - Dry pan fry in a lightly oiled non-stick pan for 5-7 minutes over a medium heat until crispy.
Storage: Keep Refrigerated and use by the date shown. For Use by Date, see front of pack. Once opened eat within 3 days. Suitable for home freezing. Freeze on day of purchase and consume within 3 months of freezing. Defrost in a refrigerator for 12-24 hours before use. Packaged in a protective atmosphere.
Ingredients: Water, wheat gluten, rapeseed oil, soya protein, spices & spice extracts, sugar, salt, garlic powder, dried yeast, natural flavouring, coconut oil, preservative: potassium sorbate, onion powder, thickener: carrageenan, potato starch, colour: iron oxide
Allergy Advice: See ingredients in bold.
Nutritional Information: Typical Values per 100g: Energy 1349kJ/324kcal, Fat 21.7g of which saturates 1.9g, Carbohydrate 6.1g of which sugars 2.3g, Fibre 1.1g, Protein 25.4g, Salt 1.2g.
