Julienne Bruno Burrella Vegan Burrata Cheese Alternative 115g

£5.59

Globally award-winning plant-based cheese inspired from the world of Burrata; created with chefs and home-cooks in mind. Hand-made locally in West London using natural fermentation techniques. The delicate bite and creamy interior leaves a fresh palette with a hint of tangy afternote. Best served cold. Enjoy on its own, top grilled vegetables and salads, or break it open on freshly baked dough.

Fresh product (short shelf-life)
Award winning
Vegan
Made in west London

Ingredients: Soya milk, coconut oil, water, salt, stabiliser (locust bean gum, carrageenan), acidity regulator: acid lactic (vegan), calcium lactate (vegan), dextrose, vegan fermentation cultures, vegetable fibres, emulsifier: soya lecithins.

Allergy advice: see ingredients in bold.

Nutritional Information:

ITEM	Per 100g
ENERGY KJ/KCAL	1021/248
FAT	26
OF WHICH SATURATES	21
CARBOHYDRATE	2.0
OF WHICH SUGARS	0.1
FIBRE	0.6
PROTEIN	1.4
SALT	0.5

Disclaimer

All of our products are vegan and cruelty free. We try and ensure all of our product information is correct and up to date however please do note that products and their ingredients and or allergen information are liable to change. You should always read the label before consuming or using the product. Alternative Stores are unable to accept liability for any incorrect information.

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Julienne Bruno Burrella Vegan Burrata Cheese Alternative 115g

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