Delicious flavourful biscuits that will leave you reaching for more. Baked with wholemeal flour, certified sustainable palm oil and a touch of malt for richness. Why not savour them with cheese, in a cheesecake base or simply on their own?
Ingredients: Wholemeal wheat flour* (67%), palm oil* (responsibly sourced from RSPO certified producers), sugar*, barley malt extract*, raising agents (sodium bicarbonate, ammonium bicarbonate), salt.
Allergy advice: see ingredients in bold.
Nutritional Information Per 100g: Energy 1967kJ/469kcal, Fat 19g of which saturates 8.5g, Carbohydrate 63g of which sugars 18g, Fibre 6.8g, Protein 5.6g, Carbohydrates 54.2g (of which sugars 18.1g), Fat 16.8g (of which saturates 7.2g), Fibre 5.1g, Sodium 0.6g