These sour cream and chives flavoured quinoa crisps are a healthy alternative to standard snacks, ideal for those who wish to avoid Gluten and Lactose but still wish to share with friends and family. Great for dipping or on their own.
Ingredients: Quinoa Flour (21%), Maize Flour, Rapeseed Oil, Rice Flour, Sour Cream & Chive Seasoning [Rice Flour, Onion Powder, Yeast Extract Powder, Salt, Natural Flavouring, Garlic Powder, Sugar, Herb (Chives), Acid (Citric Acid)], Maize Starch, Lentil Flour, Pea Flour, Sugar, Salt.
Nutritional information per 100g: Energy 1900kj/452kcal, Fat 18g of which saturates 1.6g, Carbonhydrate 68g of which sugars 3.5g, Fibre 4g, Protein 8.9g, Salt 2.08g.
