It’s basically the breakfast of dreams on a crisp! We’ve taken the delicious flavour of bacon (vegan of course) and paired it with sweet, tangy tomato.
Our family farmed potato crisps are almost too good to share! They’re suitable for Vegans and are Gluten Free. They’re best kept stored away from sunlight in a cool dry place, like the kitchen cupboard.
- Vegan
- Free from dairy & gluten
Ingredients: Potatoes, Vegetable Oil (Sunflower Oil, Rapeseed Oil – in varying proportions), Sugar, Rice flour, Tomato powder, Salt, Onion powder, Yeast extract powder, Acid: Citric acid, Natural flavouring, Smoked salt
Nutritional Information: Typical Values per 100g: Energy 2128kj/510kcal, Fat 30g of which saturates 3.9g, Carbohydrate 57g of which sugars <0.5g, Fibre 4.8g, Protein 7.2g, Salt 1.03g.
