HIP POP Kombucha is a lively and sophisticated non-alcoholic fermented soft drink; craft brewed in a state-of-the-art, sustainable microbrewery on a gorgeous farm in the heart of Cheshire, surrounded by nature, by a family run business with years of experience brewing (and enjoying!) Kombucha.
HIP POP Ginger Yuzu Kombucha combines beautifully tart and refreshing kombucha with fiery fresh-pressed ginger and zingy yuzu from Japan (a citrus fruit which tastes like a mouthwatering combination of lime & grapefruit).
Full of good stuff, this kombucha is naturally brimming with gut-friendly cultures, antioxidants and immune-boosting vitamins, so it's perfect for all the family. This delicious kombucha comes in carefully curated packaging and is authentically fermented so it has the complex mouthfeel of booze (without the alcohol), making it more of an experience than just another ordinary soft drink. Drink it at any point in the day, as an adventurous and refreshing soft drink, a post-workout tonic, in wine glass as a great alternative to booze or, indeed, with a favourite spirit as a vibrant and tasty mixer.
- Craft brewed in small batches by a family business
Ingredients:Water, green tea, black tea, cane sugar, kombucha culture, ginger juice, yuzu juice.
Nutritional Information per 100ml: Energy (kj) 60kj/14kcal, Fat 0.3g, Carbohydrates 2.7g of which sugars 2.5g, Protein 0.3g, Salt <0.1g.