Kallo Spinach & Pesto Veggie Cakes 122g


Lentil and pea cakes with spinach and pesto flavour seasoning by Kallo. Just delicious topped with slices of tomato, a dollop of fresh vegan pesto and a sprinkling of toasted pine nuts. Or why not try spreading with vegan cream cheese and crowning with sun-dried tomatoes and fresh basil leaves.

  • Vegan
  • Free from dairy, wheat & gluten
  • High source of plant protein
  • High source of fibre
  • Only 40 calories per cake
Ingredients: Lentil flour 76%, rapeseed oil, spinach pesto seasoning (7.2%) [onion, salt, sugar, spinach 12%, garlic 10%, natural flavour, basil 1.2%[, green peas (5.7%).

Allergy Advice: May contain milk, soya & sesame seeds.

Nutritional Information per 100g: Energy: 1728kj/424kcal, Fat 12g of which saturates 1.1g, Carbohydrates 50g of which sugars 2.1g, Protein 25g, Salt 1.1g.


All of our products are vegan and cruelty free. We try and ensure all of our product information is correct and up to date however please do note that products and their ingredients and or allergen information are liable to change. You should always read the label before consuming or using the product. Alternative Stores are unable to accept liability for any incorrect information.