Marigold Swiss Vegetable Organic Bouillon Powder is the easy way to make great vegetable stock or to easily enhance soups, stews, casseroles, sauces, savouries, rice and grain dishes. Simply add to hot water for delicious vegetable stock or sprinkle lightly to enchance the flavour of savoury dishes.
- Suitable for vegetarians and vegans
- Dairy free
- Gluten free
Ingredients: Sea salt, Maltodextrin (from maize)*, rice flour*, vegetables 7.2% (onion, carrot, parsnip)*, yeast extract, sunflower oil*, parslep*, tumeric*.
* = organically grown ingredients
Nutritional Information per 100g: Energy 823kJ/195kcal, Protein 4g, Carbohydrate 37.6g (of which sugar 3.6g), Fat 2.6g (of which saturates 0.4g), Salt* 48.3g
*salt is 2.5 x value of sodium