These vegan stroopwafels are made from a traditional Dutch recipe that incorporates all the best flavours, yet all ingredients are plant based. The most authentic vegan stroopwafels you’ll find outside of The Netherlands, Stroop Club’s vegan treats are just as gooey and delicious as those made with dairy or eggs, but you’re getting a plant based stroopwafels. Enjoy these on their own, as a crumble with berries, or let the flavour sing out on top of a cup of tea or coffee. These vegan stroopwafels are so good they won the award for best vegan snack in the World Plant Based Taste Awards in London, October 2021.
- Organic
- Vegan
- Contains 8 stroopwaffels
Ingredients: Organic wheat flour, organic brown rice syrup, organic palm fruit oil, organic sugar, organic soy flour, molasses, sea salt, soy lecithin, baking soda, organic cinnamon, organic vanilla extract.
Allergy Advice: see ingredients in bold.
Nutrition information per stroopwaffel (33g): Energy 140kcal, Fat 7g, of which saturates 3g, Carbohydrates 20g, of which sugars 8g, Fibre 0g, Protein 2g, Sodium 75mg.
