Making a delicious burger has never been easier. Our Sunflower Burger Mix is a plant-based blend with sunflower mince that helps you create juicy, hearty patties in minutes. It's the perfect base for vegan burgers, meatballs, or any other meatball. Made with organic ingredients and no artificial additives.
- 100% organic & plant-based
- Easy to make yourself – mix only with water & fry
- Protein-rich & without soy
- Sustainable alternative to meat
- Single pack 90 g (makes approx. 3 burger patties)
Cooking Instructions: Mix 90g of Sunflower Burger Mix with 100ml of cold water and 1 tbsp of cooking oil. Let the mixture sit in the fridge for 30 minutes. Once chilled, form three burger patties and fry them for about 3 minutes per side until golden brown.
Ingredients: Sunflower seeds partially defatted*(47%), broad bean flour*, flaxseed flour*, rapeseed oil*, spices*, broth* (sea salt, maltodextrin*, yeast extract*, sunflower oil* non-hydrogenated, caramel sugar syrup*, lovage*, mace*, pepper*), onions*, table salt, shiitake mushroom powder*, smoked salt, beetroot powder* | * from controlled organic cultivation
Nutritional Information (per 100g) Value: Energy 1529 kJ / 376 kcal, Fat 13.0g, Saturated fatty acids 1.4g, Monounsaturated fatty acids –, Polyunsaturated fatty acids –, Carbohydrates 26.0g, Sugars 6.1g, Fibre 16.0g, Protein 31.0g, Salt 3.8g.
