Taifun have deliberately left this product subtly seasoned to underline the distinctive taste of tofu. 160g.
- Vegan & Vegetarian
- Approved by The Vegan Society
Serving Recommendation: Pan-fry briefly, round off with soya sauce and serve with rice or vegetable dishes. Tofu Filets Japanese style can be cut into strips, diced or fried whole.
Ingredients: Tofu* 95% (SOYA BEANS* 55%, water, coagulating agents: magnesium chloride, calcium sulfate), vegetable broth* (sea salt, yeast extract*, potato starch*, sunflower oil*, leek*, carrots*, CELERY*, mace*, nutmeg*, parsley*), sunflower oil*, lemon juice concentrate*. * organically grown
Nutritional Information Per 100g: Energy: 205 kCal / 853 kJ Protein: 18.5g Carbohydrate: 2.7g of which sugars 0.3g, Fat: 13g of which saturates 2.5g, Salt 1.5g
Allergy Advice: Contains soya and celery