Abest seller for a reason. Styled on Camembert, our Shamembert has an authentic rind and indulgent, creamy centre.
Infused with truffle oil to create rich, earth tones, this is great smushed on a cracker or baked - ideally with a loaf of crusty bread nearby for dunking!
- Vegan
- Made & matured in North London
- Suitable for freezing for up to 3 months
- No.4 strength - rich, velvety & utterly indulgent
- 2% of all sales are donated to charitable causes, including the Dean Farm Trust animal sanctuary
Ingredients: Shea Butter, Rice Bran Oil, ALMONDS, Tapioca Flour, Miso (SOY), Salt, Nutritional Yeast, Carrageenan, White Truffle Flavoured Olive Oil.
Allergy Information: See ingredients in bold. Not suitable for those with a NUT allergy. May contain wheat, barley, rye, oats & mustard.
Nutritional Information Per 100g: Energy 1382kj/336kcal, Fat 29.7g of which saturates 8.9g, Carbohydrates 14.6g of which sugars 1.3g, Fibre 3.5g, Protein 3.1g, Salt 1.5g.
